Description
L’olio extra-vergine di oliva Tunnaliva biologico prodotto esclusivamente da olive della varietà “Nocellara del Belice” provenienti dai nostri Ulivi nel fantastico formato in bottiglia da 250 mL. Gusto: Medium green fruitiness. Harvest campaign: 2025/2026 – NUOVO RACCOLTO
Peculiarities
Typology Olio Extra Vergine di Oliva biologico
Packaging: 0.25 Liters glass bottle
Cultivar: Monocultivar Nocellara del Belice
Origin: Western Sicily (Valle del Belice)
Altitude: lowland
Harvest time: from the second half of October to the first half of November
Extraction system: Cold pressing (at a temperature below 27 ° C), letting the oil settle naturally to enhance its organoleptic characteristics, filtered
Certifications: PGI Sicilia
Sensory analysis: Balanced oil characterized by medium green fruity, medium bitter, medium spicy
For all other info, visit our website: tunnaliva.com.
Info
AZIENDA AGRICOLA MANGIARACINA CARLO
VIA A. VOLTA, 5
CAMPOBELLO DI MAZARA
TRAPANI | SICILIA
tunnaliva.com
PACKAGING SITE:
VIA FIERA DELL’EREMITA, 68
CAMPOBELLO DI MAZARA
TRAPANI | SICILIA
CONSUME PREFERABLY WITHIN : 18 months from packaging
PRESERVATION: In a cool and dry place, away from light and heat sources
Per totale trasparenza, il Cliente potrà richiedere copia delle analisi sensoriali condotte sull’olio in accordo al Disciplinare “IGP Sicilia” e la relativa certificazione.
Cooking
AS SEASONING
Ideal for dressing any type of mixed salad, boiled vegetables, lentils or beans soups, minestrone soup, raw fish, to enhance the flavors without covering them.
IN COOKING
Excellent to prepare seasonings of fish and meat first courses and roasts. It can also be used for frying but the smoke point must be kept under control.
Packaging
Glass bottle COLETTE DOP from Vetreria Etrusca with its geometric design and Verdetrusco® color is perfect for enhancing the qualities of "Tunnaliva" EVO oil and its aromas. The square section and the conical body make it elegant but practical. The anti-filling opening protects the inviolability of the content.
Its thick and dark glass ensures the preservation of extra virgin olive oil at home since it is safe from a hygienic point of view, does not let air through and protects from exposure to light.