Tunnaliva x Ho.re.ca.
Do you have a restaurant, a tavern, a pizzeria, a catering, a diner or any activity related to the food , beverage or hospitality sector?
Tunnaliva EVO oil is ideal for your restaurant both for the various preparations in the kitchen and as a condiment capable of enhancing the dishes on your menu.
- The EVO oil has a flavor that balances medium intensity fruitiness with bitter and spicy vegetable notes in a harmonious way. The aftertaste is fresh and persistent.
- The smell is fruity of medium intensity green olive with notes of almond, green tomato and tomato leaf, artichoke and aromatic herbs
- The COLETTE DOP glass bottle with a geometric design and Verdetrusco® color is elegant but practical and the stylized label enhances the link with the territory and tradition
The identity of the "Tunnaliva" EVO oil strongly linked to Sicily and "Valle del Belice" gives the opportunity to offer customers one of the Italian food excellences without filters, in an authentic way.
Give your customers a complete sensory experience.
Request a dedicated quote
info@tunnaliva.com
+39 3533039328
