
Una chiacchierata a tutto tondo con Rocco e Domenico
Una chiacchierata a tutto tondo con Rocco e Domenico sulle sfide attuali di una azienda agricola a conduzione familiare in un mondo che guarda sempre

Una chiacchierata a tutto tondo con Rocco e Domenico sulle sfide attuali di una azienda agricola a conduzione familiare in un mondo che guarda sempre

The annual appointment with the olive harvest has just begun with great enthusiasm and passion

We have installed the traps for monitoring the olive fly, the most feared pathogen ... find out more

This is the delicate phase following flowering: the flowers are transformed into fruits, small olives.

Pane cunzato is one of the most popular street foods. Let's talk a little about its origins and give some suggestions on how to prepare it in a simple way.

New important research is being carried out starting from a waste - olive pomace - to develop innovative processes with high added value

Let's talk about the blooming of our Olive groves, with information, curiosities and our beautiful pics.